All posts in: Course

• Kompetensi & Kesedaran Halal 2020

  2

  December 20, 2019

  To All Industries Food Products / Beverages / Supplemental Foods, Food Premises, Appliances, Cosmetics ..

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  SuduCircle Doris Toh
  

  4 years ago

• The Ministry of Health Malaysia requires food handlers to be trained in Food Handling

  0

  October 24, 2018

  Under the Food Hygiene Regulations 2009 issued by the Ministry of Health Malaysia(MOH), all food handlers ..

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  Editor SuduCircle
  

  6 years ago

• Sudu Course – How To Reduce The Chance of Spoilage of Frozen Food

  0

  October 19, 2018

  正确的冷冻冷藏，到过后解冻的环节及方法，可以令产品持久保鲜。 大家都知道通过冷冻冷藏，可以令食品保鲜持久，但是最大的特点是“冻”字，如何冷冻？如何冷藏？ ..

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  Editor SuduCircle
  

  6 years ago

• Sudu Course – How to Keep Breads, Biscuits, Cakes “Stay Fresh” Effectively

  0

  October 8, 2018

  正确的食用配方加上生产与包装过程，令产品持久保鲜。 马来西亚的中小型食品加工业，在产品好吃好卖的时候，大家都会扩大经营进行量产，但是伴随而来的食品持久保鲜度问题，让他们在市场上扩大销售时面对困扰。 ..

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  Editor SuduCircle
  

  6 years ago

• SuduCircle Halal Course 2018

  124

  September 21, 2018

  SuduCircle Halal Course 我们大马Jakim的Halal Logo 现在是全球穆斯林公认的清真食品认证权威，所以对于经商的老板们，Halal就是大家要拿到门票。 ..

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  Editor SuduCircle
  

  6 years ago